Air Fryer Bacon Wrapped Pickle Spears
Crispy, Cheesy Party Appetizer
If you’re looking for a crowd-pleasing, salty-savory appetizer that’s quick to make and impossible to resist, these air fryer bacon wrapped pickle spears are exactly what you need. Crispy bacon, melty cheese, and tangy dill pickles come together in a bold flavor combination that hits every craving crunchy, salty, cheesy, and smoky all at once.
This recipe is inspired by classic bar snacks and game-day appetizers but updated for easy air fryer cooking, making it faster, cleaner, and more reliable than oven or skillet methods. Using simple ingredients and minimal prep, these bacon wrapped pickles cook up golden and crisp in under 15 minutes no deep frying required.
Whether you’re hosting a party, planning a quick appetizer for guests, or just craving a savory air fryer snack, this recipe delivers maximum flavor with minimal effort.
Recipe at a Glance
· Prep Time: 5 minutes
· Cook Time: 10 minutes
· Total Time: 15 minutes
· Servings: 2
· Calories: 220 per serving
· Protein: 6g per serving
Why You’ll Love This bacon wrapped recipe
Crispy bacon without greasy mess
Bold pickle flavor balanced by melted cheese
Quick and easy air fryer appetizers with minimal cleanup
Perfect finger food for parties and gatherings
Customizable with different cheeses or spice levels
Ideal for quick party snacks and air fryer hors d’oeuvres
Ingredients
4 dill pickle spears
2 cheese sticks, cut in half lengthwise
4 strips of bacon
Instructions
1. Pat the pickle spears completely dry using paper towels. This step is crucial for achieving crispy bacon wrapped pickles — excess moisture prevents bacon from crisping.
2. Place one half cheese stick along the length of each pickle spear.
3. Wrap each pickle spear tightly with one strip of bacon, securing the seam underneath. No toothpicks are needed if wrapped snugly.
4. Preheat the air fryer to 400°F for 3 minutes. Preheating ensures even cooking and crisp bacon.
5. Place the bacon wrapped pickle spears seam-side down in the air fryer basket, leaving space between each. Cook for 10 minutes, until bacon is crisp and golden.
6. Let cool for 2 minutes before serving. Serve warm as a side or appetizer.
Nutrition
· Calories: 220
· Protein: 6g
· Fiber: 1.5g
Tips & Customizations
Add sliced jalapeños or sprinkle chili flakes before wrapping.
Swap mozzarella sticks for cheddar, pepper jack, or cream cheese.
Use sugar-free bacon and full-fat cheese sticks.
Use sweet pickle spears for a salty-sweet contrast.
Meal Prep & Storage
Best served fresh and hot
Store leftovers in the fridge up to 2 days
Reheat in the air fryer at 375°F for 3–4 minutes
Not recommended for freezing due to texture changes
Frequently Asked Questions
Q: Can I use thick-cut bacon?
A: Yes, but increase the cooking time by 2–3 minutes for full crispiness.
Q: How do I keep bacon from unraveling?
A: Wrap tightly and place seam-side down in the basket.
Q: What dipping sauces work best?
A: Ranch dressing, spicy mayo, or mustard-based dips pair perfectly
Q: How do I make sure the bacon gets crispy?
A: Don’t overcrowd the basket and use 390°F temperature for optimal air circulation.
Final Thoughts
These air fryer bacon wrapped pickle spears are the ultimate easy air fryer appetizer bold, crispy, and packed with flavor. Whether you’re serving them for game day, parties, or a quick savory snack, they’re guaranteed to disappear fast.
If you love pickles wrapped in bacon, quick air fryer snacks, and simple recipes that impress without stress, this one deserves a permanent spot in your rotation.
Tried this recipe? Let us know what you think and leave a comment below. What extra spices would you add?
“Asparagus inspires gentle thoughts.”
